Guacamole On Toast is a delicious and simple breakfast, snack or a light meal. This recipe is the perfect healthy breakfast idea made very easily and quickly. Avocado toast is creamy, crisp and so satisfying. If you have not tried avocado toast, you’ve been missing out a yummy dish and must try immediately.
Guacamole On Toast is perfect on its own and even better with some topping. A thick-sliced, whole-grain Baguette or bread makes the best avocado toast. The bread should be golden, the well-toasted base against the homemade creamy avocado dip. Top with some crunchy vegetables like cabbage, tomatoes, onions or any other. It’s best consumed immediately since it will turn soggy over time due to the creamy avocado dip.
This is a nutritious and healthy recipe. And of all the ways with avocado, this simple Avocado Toast recipe is definitely my favourite. And it certainly helps that it takes mere minutes to make. Make this simple speedy breakfast recipe with just a handful of ingredients.
You may like to try our other sandwich recipes like Paneer And Potato Sandwich (Bread Taco Sandwich) and Grilled Zucchini Eggplant Sandwich.
Yield: 2 servings
Prep time: 10 minutes
Total time: 15 minutes
Ingredients for Guacamole On Toast
4 slices baguette
4 tablespoon creamy guacamole (recipe here)
1/2 cup shredded red cabbage
Tobasco sauce to taste
Salt to taste
Feta cheese (can be replaced with soft paneer / cottage cheese)
Directions for Avocado Toast
- Add red cabbage in a bowl. Season with salt and tabasco sauce.
- Toast the baguette in a owen or toaster till golden and crisp.
- Now spread a tablespoon of guacamole on the baguette slice. Arrange a layer of cabbage and sprinkle it with some crumbled feta cheese.
- Serve.
